Organic Hawthorn Berry Powder 16 oz
Organic Hawthorn Berry Powder
A USDA Certified Organic botanical fruit powder made from real organic hawthorn berries — tart, tangy, naturally rose-red, and ready for teas, warm drinks, smoothies, syrups, glazes, compotes, baking, and everyday recipes.
✦ USDA Certified Organic — certified from berry to pouch
✦ Made from real organic hawthorn berries — tart, tangy berry flavor with subtle floral notes
✦ Deep natural rose-red color — no artificial colors or artificial flavors
✦ Kitchen-ready — teas, warm drinks, smoothies, syrups, glazes, compotes, baking, and recipes
✦ 16 oz resealable pouch — easy to store and use
Unleash'd Organic Hawthorn Berry Powder is made from USDA Certified Organic hawthorn berries, carefully dried and milled into a fine, deep rose-red fruit powder. It has a tart, tangy berry flavor with subtle floral notes, making it useful for teas, warm fruit drinks, smoothies, syrups, glazes, compotes, baking, and everyday recipes.
Hawthorn berry powder brings both flavor and natural color to the kitchen. Its tart berry character pairs well with honey, maple syrup, lemon, orange, ginger, cinnamon, rose, hibiscus, vanilla, apple, pear, raspberry, pomegranate, and other fruit-forward ingredients.
Hawthorn berries naturally contain anthocyanins, polyphenols, and plant-based compounds found in the fruit. The deep rose-red color comes from the berries themselves. No artificial colors. No artificial flavors. A tart, colorful, kitchen-friendly organic berry powder in a convenient 16 oz resealable pouch.
A Tart Botanical Berry Powder for Colorful Recipes
Unleash’d Organic Hawthorn Berry Powder is a USDA Certified Organic botanical fruit powder made from real organic hawthorn berries. It has a tart, tangy berry flavor with subtle floral notes and a deep rose-red color that comes naturally from the fruit itself.
Hawthorn berries have a distinctive flavor — tart, berry-forward, and lightly floral. In powder form, they are easy to use in teas, warm drinks, smoothies, syrups, glazes, compotes, baking, and everyday recipes where a naturally colorful fruit ingredient is welcome.
Naturally Rose-Red, Naturally Tart
The deep rose-red color comes from anthocyanins and plant-based pigments naturally present in hawthorn berries. The color may shift slightly depending on the recipe, especially when used with acidic ingredients such as lemon, orange, or hibiscus. This is a normal characteristic of real plant-based color.
The flavor is tart and tangy, with a softer floral note that pairs well with honey, maple syrup, vanilla, almond, lemon, orange, ginger, cinnamon, rose, hibiscus, apple, pear, raspberry, pomegranate, and cherry.
Made for Teas, Drinks, Baking, and Everyday Recipes
Stir hawthorn berry powder into herbal teas and warm fruit drinks, blend it into smoothies, whisk it into syrups and glazes, or fold it into compotes, jams, muffins, cakes, scones, and dessert sauces. It is especially useful when you want both tart berry flavor and natural rose-red color from a real fruit ingredient.
This product is positioned as an organic botanical fruit powder and kitchen ingredient, not as a functional health product. It should stay focused on flavor, color, recipe use, and pantry convenience.
No artificial colors. No artificial flavors. The 16 oz resealable pouch gives you a practical supply for regular tea-making, baking, blending, and recipe use.
Teas & Warm Drinks
Stir 1 teaspoon into hot water or combine with rose, hibiscus, dried citrus, ginger, cinnamon, honey, or maple syrup.
Smoothies
Blend into berry, cherry, pomegranate, apple, pear, or hibiscus-forward smoothies for tart flavor and natural color.
Fruit Drinks
Whisk into lemonade, fruit drinks, iced teas, or mocktail-style drinks.
Syrups & Glazes
Add to warm simple syrup or glaze for tart berry flavor and rose-red color.
Compotes & Fruit Sauces
Stir into apple, pear, berry, or cherry compotes for added tartness and natural color.
Baking
Use in muffins, cakes, scones, shortbread, frostings, glazes, or dessert sauces.
Suggested Starting Amount
Start with 1 teaspoon per serving and adjust to taste.
Storage
Seal pouch after each use. Store in a cool, dry place away from moisture and direct sunlight.
USDA Certified Organic
Made with organic hawthorn berries and handled according to certified organic standards.
Tart Botanical Berry Flavor
A distinctive tart fruit powder with subtle floral notes for teas, drinks, baking, and recipes.
Naturally Rose-Red Color
The deep color comes from the berries themselves, not artificial dyes.
Versatile Recipe Use
Works in teas, warm drinks, smoothies, syrups, glazes, compotes, baked goods, and fruit-forward recipes.
16 oz Resealable Pouch
A practical size for regular tea-making, blending, baking, and recipe use.
Flavor
Tart, tangy, berry-forward, and lightly floral. Hawthorn berry powder pairs well with sweeteners, citrus, warm spices, floral ingredients, and other berry flavors.
Color
Deep natural rose-red. The color comes from the hawthorn berries themselves and may shift slightly depending on the recipe.
Texture
Fine fruit powder. It stirs into warm drinks, blends into smoothies, and disperses into syrups, glazes, compotes, batters, and dessert recipes.
Q: What does hawthorn berry powder taste like?
A: It has a tart, tangy berry flavor with subtle floral notes. It pairs well with honey, maple syrup, citrus, warm spices, rose, hibiscus, apple, pear, and other berries.
Q: What is hawthorn berry powder made from?
A: It is made from USDA Certified Organic hawthorn berries that are dried and milled into a fine botanical fruit powder.
Q: Is this a supplement?
A: No. This product is positioned as an organic botanical fruit powder and kitchen ingredient for teas, warm drinks, smoothies, syrups, glazes, baking, and everyday recipes.
Q: Can I use it to make tea?
A: Yes. Stir a small amount into hot water or combine it with rose, hibiscus, dried citrus, ginger, cinnamon, honey, or maple syrup.
Q: Can I use it in baking?
A: Yes. It works well in muffins, cakes, scones, frostings, glazes, dessert sauces, and fruit-forward baked goods.
Q: Does the color change in recipes?
A: It may shift slightly depending on the recipe, especially with acidic ingredients. This is normal for natural plant-based colors.
Q: How should I store it?
A: Seal the resealable pouch after each use and store it in a cool, dry place away from moisture and direct sunlight.