Organic Broccoli Powder 16 oz

he Green You Already Know. Now Even Easier.
Broccoli doesn't need much of an introduction. It's been a staple of well-rounded meals for generations — crunchy when raw, tender when roasted, and at home in everything from stir-fries to pasta to veggie trays. What it has never been, until now, is effortlessly pantry-ready.

Unleash'd Organic Broccoli Powder changes that. Made from USDA Certified Organic broccoli, this powder brings the nutritional character and genuine green flavor of real broccoli to your kitchen in a shelf-stable, scoop-and-go format. One ingredient. No shortcuts.

What's in the Powder

Broccoli naturally contains plant-based nutrients and plant compounds such as glucosinolates. The green color of the powder comes from the chlorophyll in the broccoli itself — no added colorants needed.

Our powder is made from organic broccoli and nothing else. No maltodextrin, no anti-caking agents, no fillers of any kind. The USDA Organic certification means the broccoli was grown without synthetic pesticides or herbicides, under verified organic farming conditions.

Built for Real Cooking

Broccoli powder is an uncommonly practical ingredient. It blends smoothly into liquids, making it easy to incorporate into meals without changing the texture in any obvious way. For anyone who has a hard time eating enough vegetables every day, a spoonful of broccoli powder into a smoothie or soup is a quick, effortless solution.

But it also works as a featured ingredient. Stir it into a warm cheddar soup and it deepens the vegetable flavor. Blend it into a white bean dip and it adds color and nutrition alongside the other ingredients. Mix it into pasta dough for a green, vegetable-forward noodle. Add it to savory baked goods like herb biscuits or focaccia. It's a real ingredient for real cooking — not a novelty.

How It Fits Your Kitchen

The best kitchen ingredients are the ones that earn a permanent spot on the shelf. Broccoli powder does that by being genuinely versatile. It works in cold recipes like smoothies and dressings, warm recipes like soups and sauces, and dry recipes like batters and doughs. It doesn't overpower — it adds. A scoop here, a spoonful there, and your meals are carrying a bit more green vegetable nutrition than they did before.

This 16 oz pouch holds enough powder to make it a real pantry staple. Keep it alongside your other vegetable powders, spices, and everyday ingredients, and reach for it whenever your recipe could use a green boost.

Smoothies: Add 1–2 teaspoons to your blender. It blends smoothly and pairs well with banana, spinach, citrus, ginger, and nut butter bases.

Soups & Broths: Stir 1–2 teaspoons into soups, broths, or stews during cooking. Works especially well in broccoli cheddar soup, minestrone, and vegetable-based soups.

Sauces & Dips: Blend into pasta sauces, white bean dips, hummus, pesto, or salad dressings for added vegetable nutrition and a green hue.

Savory Baking: Mix 1–2 teaspoons into savory muffin batter, biscuit dough, or flatbread recipes for a vegetable-forward twist.

Egg Dishes: Stir into scrambled eggs, omelets, or frittata filling for an easy vegetable addition.

Start with 1 teaspoon and adjust to your recipe and taste preference.

Real Vegetable Nutrition: Made from whole organic broccoli — not a broccoli extract, not a broccoli-flavored product. You're getting the vegetable in powder form.

USDA Certified Organic: Certified to verified organic standards. Grown without synthetic pesticides or herbicides.

Clean Label: One ingredient. No fillers, no artificial colors, no artificial flavors, no additives of any kind.

Savory and Versatile: Works across a wider range of recipes than most powders — from smoothies and soups to dips, sauces, and baked goods.

Daily Vegetable Routine Made Easy: A quick way to add more green vegetable nutrition to meals you're already making, without extra prep.

16 oz Value Size: Enough to make it a daily habit without running out too quickly.

Taste: Mild, green, and genuinely broccoli-flavored. It has the light savory, slightly sulfurous character of fresh broccoli — familiar and vegetable-forward without being overpowering.

Color: Natural green, consistent with the chlorophyll in real broccoli.

Texture: Fine, smooth powder. Blends easily into liquids and incorporates smoothly into batters and sauces. May clump slightly if exposed to moisture — keep the pouch sealed tightly between uses.

Q: What does broccoli powder taste like? A: It tastes like broccoli — mild, green, and slightly savory. It's recognizable without being sharp or overpowering. In smoothies, it blends into the background easily when paired with fruit. In savory recipes, it adds a genuinely vegetable-forward flavor.

Q: Is this just dried, ground broccoli? A: Yes. The only ingredient is organic broccoli that has been dried and ground into a fine powder. There are no additives, fillers, or processing aids.

Q: Can I use broccoli powder in smoothies? A: Absolutely. It blends smoothly and pairs well with banana, mango, spinach, citrus, and nut butter. The broccoli flavor is mild enough to blend into the background when combined with fruit.

Q: Does cooking change the nutritional value? A: Like many vegetable ingredients, broccoli powder can be used in both raw and cooked recipes. Heat may affect some naturally occurring compounds, but the powder still adds real broccoli flavor, color, and plant-based ingredients to recipes.

Q: Can I use this in place of fresh or frozen broccoli in recipes? A: For most applications where broccoli is pureed or blended, yes. It won't replicate the texture of florets in a stir-fry, but in soups, sauces, dips, and batters it works very well.

Q: Does this need refrigeration? A: No. Store in a cool, dry place with the pouch sealed tightly. Moisture can cause clumping, so keep it away from steam.

Q: Is this product vegan and gluten-free? A: Yes. Unleash'd Organic Broccoli Powder is 100% plant-based, vegan, and naturally gluten-free.